Event Details

We are turning into a Greek Taverna for a night with a Big Fat Greek Feast night on the Marina Deck presented by our Executive Chef George Sideris.

Join us for a sumptuous 3 course share style Greek meal on our Marina Deck. Enjoy a Christmas catch up with friends or book in your staff for your work Christmas celebration. Chef George will host the night and serve a beautiful traditional Greek meal with accompanying wine

MENU
Selection of traditional dips, grilled pita & olive oil
Grilled haloumi, Greek honey & pistachio
King prawn saganaki
Crispy fried calamari, Greek yoghurt tartare
Main
Spari plaki – baked barramundi fillets in a confit tomato & onion sauce, kalamata olives, saffron rice
Slow cooked lamb shoulder, roasted garlic skordalia & tzatziki
Chargrilled octopus, taramasalata, olive oil, lemon dressing
Sides
Greek salad, Dodoni feta, olives, tomato cucumber, capsicum pickled onion
Lemon & garlic roasted potatoes

Baklava ice cream terrine, saffron macerated strawberries

Event Price

$149.00

Contact

02 4243 9511

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Location

WATERFRONT TAVERN

11 Marina Drive, Shell Cove New South Wales 2533

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