Event Details

Join MasterChef alum Gill Dinh at Stockland Shellharbour for an unforgettable culinary experience where you’ll learn to create the ultimate crowd-pleasing dessert: Eton Mess. This classic British treat, with its delightful mix of meringue, fresh berries, and whipped cream, is sure to impress your friends and family. 

Event Details:
Date: Saturday 22nd February 
Times: Choose between our 12pm or 1:30pm sessions
Location: Ground floor, opposite Country Road.
Cost: $15 per person + receive a bonus $15 gift voucher to redeem at Boost Juice.

This event is perfect for anyone aged 16 and over who loves desserts and wants to learn new skills in a fun and friendly environment. Don’t miss out on this delicious opportunity to delight your taste buds and meet fellow dessert enthusiasts!

Terms and Conditions

Maximum of 4 tickets available per booking. Limited to the first 40 bookings. Each ticket permits one participant (aged 16+). Each participant with a valid ticket will receive a bonus $15 voucher to Boost Juice Shellharbour.

Event Price

$15.00

Contact

Visit Website

Location

Stockland Shellharbour

211 Lake Entrance Road, Shellharbour City Centre NSW 2529