Relish on Addison
Relish on Addison offers a unique dining experience in the heart of Shellharbour village. During the day it's a casual up market cafe, a great place to catch up with friends for lunch or a coffee and dessert. During the evening Relish becomes a contemporary Australian restaurant The award winning Chef Tom Laws and the team change the menu seasonally with specials on offer to reflect the produce available at various times of the year.
Serving great dishes including crispy belly of pork, grilled WA Scampi, cauliflower & parmesan puree, apple & radish salad or Dukkah Cowra lamb rump, pumpkin puree, dried olives & spiced yoghurt. Drop in and try something from our Tapas menu, available from 5:30pm every night and Sundays for lunch as well. Breakfast is served on Sundays. The delectable desserts are made on the premises and change regularly. Relish on Addison is fully licensed with a cocktail bar, allowing you to come in just for a drink. BYO is available Tuesday to Thursday, enabling diners to bring that special bottle of wine that has been aging nicely on the wine rack. Why not join us for happy hour 5.30pm-6.30pm enjoying one of our cocktails of the week for $10, one our favourites is the raspberry & lemongrass martini with fresh raspberries, muddled with our lemongrass infused sugar syrup then shaken with Absolute Raspberri Vodka & finished with a dash of cassis. Open since 2002, the restaurant is very popular with locals and visitors. A great venue for couples, families and groups. As quoted in the Sydney Morning Heralds Good Food Guide 2008 Relish is "An Oasis in the food desert around Wollongong".
- Cocktail bar
- Functions available
- Fully licensed bar
- Group bookings available
2004 & 2008 Restaurant & Catering Awards winner
2005, 2006, 2007, 2009 & 2010 Restaurant & catering Awards finalist
Hours: Open 6 Days for Lunch & Dinner. Serving Breakfast on the Sundays, closed Mondays