Event Details

Get the Spring vibes flowing with Perch Bar’s September Bottomless Brunch!

Enjoy up your weekends with two deliciously different sessions:

Saturday 8th November – Drinks: Limoncello Spritz & Margarita. Food: Sweet Potatoe Fries & Pepperoni Piza

Saturday 22nd November – Drinks: Scarlett Sour & Mango Margarita. Food: Arancini & Trio of Pasta: Boscaiola, Vodka Cream Napolitana, Bolognese

Spots are limited – book now before they’re gone!

BOOK NOW at perchbar.com.au

Event Price

$65.00

Contact

0478 031 645

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Location

Perch Bar

Shop 2 30a Addison Street, Shellharbour, NSW, Australia, New South Wales

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